Pondicheri Cooking Class

Indian 207
Saturday, May 6, 2017 / 6:00 - 8:00 PM
$110 per person
14 guests attended to this event
  • Essentials of vegetarian Indian street food
  • Intermediate layering of spices using traditional Indian cooking techniques
  • How to incorporate the glories of Texas summer harvest!

Each class, limited to 14 students, will be a combination of hands on, personal & group instruction.  

$110 each includes ingredients, dinner, recipes, instructions, beverages (including wine) & tax. 
If you have questions about this cooking class, please email us at eat@pondichericafe.com