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Pondicheri Makes Indian Flavors an All-Day Affair

New York Times

From Houston all the way to our first review in the New York Times!   


"This is the first place you've taken me where I'd come back and spend my own money," a friend said in the middle of lunch at Pondicheri.  He is highly sensitive to pretension and unjustified expense, so whenever I take him along on one of my hunting parties, I try to pick something with a high ratio of flavor to price. At Pondicheri, I finally hit his sweet spot.  


By that time, I was sure I'd be back, too...There isn't anything in the city quite like Pondicheri." 


Click here to read the full review.